Вести и настани

Carbon farming leads to increased carbon sequestration and/or reduced carbon emissions into the atmosphere.

The EU has committed to mitigate the carbon footprint from agriculture, as described in the EU Green Deal and its flagship strategies, the Farm to Fork and the Biodiversity strategies.

During the second half of the first year of implementing the project, the i-Bec team in collaboration with ESYD (Hellenic Accreditation System) partners started the discussions for the development of the MRV tools aligned with international ISO standards.

The Public Event generated great interest for the revolutionary practices ahead that aim to empower the agricultural sector.